A full-bodied, well balanced beer with a big malt start and a dry finish.
This is a Bavarian styled lager that is well hopped with Hallertauer and Saaz for bitterness and floral aroma.
It has a golden colour and quite clean appearance, even though we steadfastly refuse to filter!
Fermentation is carried out in a cylindroconical vessel at 12 degrees for 8 to 10 days and the beer is laagered for a minimum of four weeks at 4 degrees.
The Miller’s Lager is a thirst quenching beer that is particularly enjoyable during our warmer weather.
Beer Ratings and Reviews:
[1] Review by ~welder~ from Portland, OR, USA who has tried this beer a couple times. (2/20/2007 10:32:36 PM)
"im the first! well its ok! its a dark bloned. its pretty hoppy. to me it just tast like any other lager, again. for the mean time i'll stick to ales!!"
Aroma:
6/10
Appearance:
4/10
Mouthfeel:
5/10
Flavor:
4/10
Overall:
4/10
Final Rating, by Style:
(2.3)
Sampled: Bottle Sample Size: 12oz @ $1.99 Unit Cost: $2.65 per Pint
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(2.3)
