La BRITT rousse est une bière de haute fermentation, refermentée en bouteille. La méthode de brassage et de filtration, identique à la méthode qu'employait Célestin HEURTAUD au début du siècle, permet de libérer toutes les saveurs complexes du malt à whisky.
Longue en bouche, boisée et fumée, cette bière bretonne, inimitable, vous procurera des instants inoubliables.
Beer Ratings and Reviews:
[1] Review by Bov from Bienne, Switzerland who has tried this beer once. (10/17/2005 10:31:39 AM)
"red-amber in colour with a little head; the aroma shows a hint of plum and liquorice, cork; the flavour is quite flat, medium-bodied at best, short moderately malty finish"
Aroma:
6/10
Appearance:
6/10
Mouthfeel:
8/10
Flavor:
4/10
Overall:
5/10
Final Rating, by Style:
(2.9)
Sampled: Bottle
Value of this beer for its style: Not Sure
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(2.9)
