This beer is made using fine whisky malt. Its golden hue and hint of whisky flavour deliver a distinctive and refreshing taste.
San Antonio is inspired by the saloon tradition of enjoying beer with a shot of whisky in it. Commonly called boiler maker during the 1849 gold rush.
Beer Ratings and Reviews:
[1] Review by Phil B from Gatineau, Canada who has tried this beer once. (2/2/2007 9:57:09 AM)
"Bottle: Poured a light brown color ale with a small foamy head with minimal retention. Aroma of scotch and malt with some very very light smoke. Taste of light scotch malt with almost no smoke. The body is way too watery for the style with some low carbonation. I was expecting worst considering the brewer but by no mean is this a bad beer."
Aroma:
5/10
Appearance:
5/10
Mouthfeel:
5/10
Flavor:
5/10
Overall:
5/10
Final Rating, by Style:
(2.5)
Sampled: Bottle
Value of this beer for its style: Not Sure
[2] Review by Chopz from Cantley, Canada who has tried this beer once. (12/18/2005 5:38:48 PM)
"This just came in the convenient store I went in for a 6 pack. Whisky beer... alright, lets do 'er. Pours a golden-amber colour with a medium creamy white head. This one has medium retention and not much lace. Carbonation is part of the game, consistent and also medium, going on the high side. Smells like Unibroue's famous yeast. No yeast is found at the bottom though, and the brew is really clear. Watery mouthfeel, crisp and refreshing. The taste is like a smokey light Unibroue beer with a slight corn finish. Very mild whisky is maybe found, but not much. Feels like a watered down Raftman from Unibroue, made for swillers."
Aroma:
6/10
Appearance:
6/10
Mouthfeel:
4/10
Flavor:
5/10
Overall:
5/10
Final Rating, by Style:
(2.6)
Sampled: Bottle
Value of this beer for its style: Not Sure
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(2.5)
