spinner

Otter Creek Kind Ryed IPA

Otter Creek Kind Ryed IPA

Rated 3.125 by BeerPals

Brewed by Otter Creek Brewing Company

Middlebury, VT, United States

Style:  IPA

6.5% Alcohol by Volume

60 International Bittering Units

Availability of this beer is unknown


Sign Up to Participate:



A big, unfiltered American IPA built to accompany the big Eastern Winter. Just like an epic bluebird day follows a snow storm, a peppery build from the Rye-malt accompanies glorious hop notes of pine, citrus and fresh grass. The bold Rye-malt backbone warms the soul, whether after a long day on the slopes with your buds, or just sitting in front of the fireplace at home. At 60 IBUs, Kind Ryed uses a combination of Apollo, Simcoe, Chinook and Centennial hops to create a drinkable brew that won’t wipe out your tastebuds. The new look bottle label and packaging artwork goes out-of- bounds and embraces the freeriding spirit of our Brewmaster, Mike Gerhart. It’s his bus that adorns the label and his recipe that fills the bottles. Hop on the bus and take a Kind Ryed with us.

ID: 61663 Last updated 1 year ago Added to database 8 years ago

Key Stats

42
percentile

0

Drunk

1

Review

0

Likes

1 Member Photo


Sign up to share your photos

Beeributes

Most noted beer attributes

None to date - be the first! Beeributes help BeerPal predict what beers you'll love.

Sign up to participate

Statistics

Overall Rank30782
Overall Percentile42.5
Style Rank4129 of 5756
Style Percentile28.3
Lowest Score3.5
Highest Score3.5
Average Score3.500
Weighted Score3.125
Standard Deviation0.000

Rating Distribution

Not enough reviews for this chart

Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • THOMASSOVA4 1037 reviews
    rated 3.5 8 years ago

    Aroma: 7 | Appearance: 7 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

    A nice Rye-PA. It is billed as an American IPA but the rye malt puts it into the Rye-PA for me. It is a tad spicy/peppery, but the hop bill complements well. It is fruity and slightly citrusy. Golden color - unfiltered and hazy. I had this beer at Beamer's in Roanoke, VA.

Discuss This Beer